Monday, September 5, 2011

Eating My Way Around New York

As part of the experience in making New York my home, one of the key missions was to find good food.

Boy, did i find some ~

A beautiful stroll down Central Park, then to brunch by the lake at Boathouse makes for a great day.


In the battle of the ramen in NYC, Totto Ramen has consistently ranked as one of the top five in the city. A typical queue takes for a typical 30-45 mins wait. Rich, thick broth with springy noodles & the best part of the meal, was the fatty, home made cha shu that went with the noddles. Awww, not for the dieter.

Burger Joint @ Le Parker Meridien. Imagine a 5 star hotel, there is a mysterious scent of grilled burgers in the lobby. Floor to ceiling brown curtain partitions off a portion of the lobby, a queue snakes out from the corner. Then, you find, one of the best burgers in town !




The burger was one of the best and affordable ones i ever had. Soft bread, fresh ingredients, a thick, juicy patty fresh off the grill. Goodness in a bun.




For an interesting experience & happy hours, i headed to Beecher's Handmade Cheese, raspberry infused vodkas, cheese platters, mac & cheese for 7 dollars a pop. It was value for money & with the gigantic cheese machine in the middle of the shop, you know where your food is definitely coming from.


Jamaican food ! It was my first time and definitely won't be my last. A colorful, cheery cafe with food to die for. At least my 5 other dining partners agree to it.Ms Lily's, you have found a fan in me. I had the Jerk Pork burger, but the next time, i am coming for more. I have Serious Eats to thank for this.


Basil & Black Pepper ice cream from a food cart. I don't know why, but it reminded me vaguely of black pepper crab. Savory meets creamy made for a good dessert. I guess i wanted to end this post by saying, here's to a year of adventurous eats !

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